Mostafavi Saffron's booth at The Specialty Food Festival (18-20 September 2017, Dubai).
All you need in one place!
At the Specialty Food Festival, see how the food business has been evolving. Attendees has found new ways to differentiate their food offering through emerging trends, improved quality and new tastes. They will also access new ingredients, industry kitchen appliances and suppliers of organic, halal, fair trade and vegan products. The Specialty Food Festival has grown by making it the fastest growing event for the fine food sector in the region. This was further attested with the number of international companies represented in national pavilions which are not only returning but also expanding their participation, include from American continent, European, Middle East and Far East Countries..